St. Michael’s Bannock

Preheat oven to 375 degrees

Mix together:

• 2 cups of flour
• 2 tablespoons sugar
• 1/2 teaspoon baking powder
• 1/2 baking soda
• 1/4 teaspoon salt
• Cut in 2 tablespoons butter (not margarine)
• 1 cup buttermilk or yogurt
• handful of raisins or currants

On a floured surface, knead the dough until smooth, then pat into an 8 inch round loaf, and bake on a greased cookie sheet for 40 minutes.

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